We are present in the Ambiente Cucina magazine n° 258

We are present in the Ambiente Cucina magazine of September / October n° 258!
You can find us in the chapter on “Special Subforniture 2020” which deals with the need to innovate in a period marked by the health emergency.
So we answer:
2020 is an important year for Baido spa because it is characterized by important investments in new machinery that will not only further improve the quality of the product but will be fundamental to follow up on the continuous demands of the market for increasingly modern and refined products, with thin and elegant shapes.
The lockdown period thus gave us the opportunity to fully concentrate on the organization of this new corporate layout and begin the development of the new products that will follow and which will be the protagonists of the various events next year.
This has allowed us to face the difficult period marked by the health emergency with great optimism and to continue this 2020 with even more strength and enthusiasm.